Slop Cake
10 ingredients
4 steps
Ingredients
- 2 c. flour
- 2 c. sugar
- 2 tsp. baking soda
- 1 tsp. baking powder
- 3/4 c. cocoa
- 1 tsp. salt
- 2 eggs, beaten
- 1 c. milk
- 1 c. hot coffee
- 1/2 c. vegetable oil
Directions
-
1Mix all ingredients; pour into pan or pans.
-
2Bake at 375° until center springs back when touched.
-
3Just throw all ingredients in large mixing bowl and turn on mixer.
-
4Batter is very thin so don't be alarmed.
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