Slow-Cooker Smoked Pulled Pork

Directions

1. 1
   1.
2. 2
   Heat oil in a large skillet over high heat.
3. 3
   Add pork and sear for about a minute per side.
4. 4
   Remove and set aside.
5. 5
   2.
6. 6
   Place seared pork in the slow cooker along with the liquid smoke and salt, to taste.
7. 7
   Cook on high for 4 hours (or on low for 8 hours).
8. 8
   3.
9. 9
   Remove pork and shred with two forks.
10. 10
    Serve on a bun, in tacos, or even in stew.