Slush

6 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 9 c. water
  • 1 (12 oz.) can frozen orange juice
  • 1 (12 oz.) can frozen lemon juice
  • 2 c. gin or bourbon
  • 7-Up or Squirt

Directions

  1. 1
    Bring sugar and water to a boil.
  2. 2
    Simmer 15 minutes, then cool.
  3. 3
    Add juices and gin or bourbon, then freeze.
  4. 4
    When ready to serve, fill glass half full with slush, then fill up with 7-Up or Squirt.

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