Slush Punch
9 ingredients
5 steps
Ingredients
- 6 c. sugar
- 4 c. water
- 2 large pkg. strawberry jello
- 1 small pkg. lemon jello
- 1 large frozen orange juice
- 2 small cans frozen lemonade
- 2 large cans pineapple juice
- 2 oz. almond extract
- 1 gal. water
Directions
-
1Mix sugar and water in a large pot.
-
2Boil until syrupy. Remove from heat and stir in jello until dissolved.
-
3Add frozen juices, pineapple juice, almond extract and water.
-
4Mix well. Pour into jugs or empty drink bottles and freeze.
-
5Thaw 2 hours before serving.
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