Slushy Punch

6 ingredients
5 steps

Ingredients

  • 1 large can pineapple juice
  • 1 qt. ginger ale
  • 1 small pkg. lime jello (you may use any flavor jello)
  • 1 small pkg. lemon jello
  • 2 qt. cold water
  • 1 c. sugar

Directions

  1. 1
    Mix jello and sugar with 3 cups boiling water.
  2. 2
    Stir until dissolved.
  3. 3
    Add remaining ingredients.
  4. 4
    Put in freezer.
  5. 5
    Stir after about 3 hours and every hour thereafter until it is slushy.

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