Small Pound Cake

6 ingredients
5 steps

Ingredients

  • 2 c. plain flour
  • 5 eggs
  • 1 tsp. vanilla flavor
  • 1 3/4 c. sugar
  • 1/2 lb. pure butter
  • 1 tsp. lemon flavor

Directions

  1. 1
    Cream sugar and butter well.
  2. 2
    Add eggs and flour alternately. Mix about 5 minutes.
  3. 3
    Add flavors.
  4. 4
    Grease and flour pan.
  5. 5
    Cook at 275° for 45 minutes and then turn oven up to 300° and cook until done.

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