Smart-Choice Pizza Rustica

8 ingredients
7 steps

Ingredients

  • 1 lb. Italian turkey sausage, casing removed
  • 4 eggs
  • 1-1/2 cups POLLY-O Natural Part Skim Ricotta Cheese
  • 1 cup KRAFT 2% Milk Shredded Mozzarella Cheese
  • 1/2 cup KRAFT Reduced Fat Parmesan Style Grated Topping
  • 3 oz. prosciutto, chopped
  • 2 Tbsp. chopped fresh parsley
  • pastry for 1-crust 9-inch pie

Directions

  1. 1
    Heat oven to 375 degrees F.
  2. 2
    Brown sausage; drain.
  3. 3
    Beat eggs in large bowl; stir in sausage, cheeses, prosciutto and parsley.
  4. 4
    Line 9-inch pie plate with crust; fill with meat mixture.
  5. 5
    Bake 1 hour or until crust is golden brown.
  6. 6
    Let stand 15 min.
  7. 7
    before serving.

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