Smashed Potatoes
4 ingredients
8 steps
Ingredients
- 4 medium red potatoes
- 1 tablespoon butter
- 1/4 cup milk
- Salt and freshly ground black pepper
Directions
-
1Place potatoes in saucepan.
-
2Cover with cold water.
-
3Add pinch of salt.
-
4Bring to a boil and simmer for about 20 to 25 minutes or until tender.
-
5Drain potatoes and transfer back to saucepan.
-
6Smash with potato masher.
-
7Add butter and milk.
-
8Season with salt and pepper.
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