Smoked Turkey

5 ingredients
3 steps

Ingredients

  • 12 lb. turkey
  • 1 medium onion
  • 1 stick butter or margarine
  • 1 small bell pepper (if desired)
  • 1 small stalk celery (may be substituted for or combined with pepper, according to taste)

Directions

  1. 1
    Wrap in foil and smoke 5 hours.
  2. 2
    Take off foil last hour to brown.
  3. 3
    If larger turkey is desired, smoke 30 minutes per pound.

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