Smoked Turkey Chowder

8 ingredients
4 steps

Ingredients

  • 1 qt. CARVING BOARD Turkey Bulk Hickory Smoked Skin On, cut into 1/2-inch cubes
  • 3-3/4 cups onions, chopped Safeway 3 lb For $2.99 thru 02/09
  • 2 qt. red potatoes, cut into 1/2-inch cubes
  • 1-3/4 qt. canned cream-style corn
  • 1-3/4 qt. chicken broth
  • 1-1/4 cups fat-free milk
  • 1-1/2 qt. Frozen mixed vegetables, thawed
  • 1-1/4 cups bell peppers, chopped Target 1 pkg For $2.99 thru 02/06

Directions

  1. 1
    Cook turkey and onions in stockpot over medium heat until onions are tender, stirring frequently.
  2. 2
    Add remaining ingredients; stir.
  3. 3
    Bring to a simmer.
  4. 4
    Simmer 30 to 40 minutes or until potatoes are tender.

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