Smokin Hot Deviled Eggs
8 ingredients
17 steps
Ingredients
- 12 whole Eggs
- 1 teaspoon Liquid Smoke
- 1/2 teaspoons BBQ Seasoning
- 1/2 teaspoons Onion Powder
- 1/2 teaspoons Salt
- 1/2 cups Mayonnaise
- 1 teaspoon Hot Sauce
- 1 dash Paprika, To Sprinkle On Top
Directions
-
11.
-
2Hard boil eggs.Cool them in ice water.
-
3Peel.
-
42.
-
5Slice each egg in half.
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6Set aside yolks in a large bowl.
-
73.
-
8Mash yolks completely.
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9Add seasonings.
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10Stir in mayonnaise and hot sauce.
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11Taste and adjust flavor as needed.
-
124.
-
13Fill a ziplock bag with egg filling.
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14Snip off a corner of the bag.
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155.
-
16Pipe egg filling into each egg white.
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17Sprinkle with paprika.
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