Smokin Hot Deviled Eggs

8 ingredients
17 steps

Ingredients

  • 12 whole Eggs
  • 1 teaspoon Liquid Smoke
  • 1/2 teaspoons BBQ Seasoning
  • 1/2 teaspoons Onion Powder
  • 1/2 teaspoons Salt
  • 1/2 cups Mayonnaise
  • 1 teaspoon Hot Sauce
  • 1 dash Paprika, To Sprinkle On Top

Directions

  1. 1
    1.
  2. 2
    Hard boil eggs.Cool them in ice water.
  3. 3
    Peel.
  4. 4
    2.
  5. 5
    Slice each egg in half.
  6. 6
    Set aside yolks in a large bowl.
  7. 7
    3.
  8. 8
    Mash yolks completely.
  9. 9
    Add seasonings.
  10. 10
    Stir in mayonnaise and hot sauce.
  11. 11
    Taste and adjust flavor as needed.
  12. 12
    4.
  13. 13
    Fill a ziplock bag with egg filling.
  14. 14
    Snip off a corner of the bag.
  15. 15
    5.
  16. 16
    Pipe egg filling into each egg white.
  17. 17
    Sprinkle with paprika.

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