Smoky Beef Dip

5 ingredients
4 steps

Ingredients

  • 2 c. cottage cheese
  • 1 (3 1/2 oz.) pkg. smoked, sliced beef, finely chopped
  • 1 Tbsp. minced onion
  • 1 Tbsp. chopped parsley
  • freshly ground pepper to taste

Directions

  1. 1
    Beat cottage cheese until fairly smooth.
  2. 2
    Add beef, onion, parsley and pepper.
  3. 3
    Blend well.
  4. 4
    Serve with crisp vegetables such as carrot, green pepper and celery sticks.

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