Smoky Brie Spread
6 ingredients
3 steps
Ingredients
- 4 slices bacon, fried crisp
- 8 ounces cream cheese, softened
- 4 1/2 ounces brie cheese, room temp
- 2 tablespoons milk
- 1 tablespoon lemon juice
- 1/8 teaspoon liquid smoke
Directions
-
1Place bacon in food processor or blender and process until finely chopped.
-
2Add remaining ingredients and process until smooth.
-
3Refrigerate until ready to serve.
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