Smooth & Silky Fudge

Name: Smooth & Silky Fudge
Ingredients: 1 (12 ounce) package semi-sweet chocolate chips; 1 (300 ml) can eagle barnd sweetened condensed milk; 1 cup confectioners' sugar; 1 pinch salt; 1 teaspoon vanilla extract; 1/2 cup nuts, chopped, toasted (optional)

6 ingredients

3 steps

Ingredients

1 (12 ounce) package semi-sweet chocolate chips
1 (300 ml) can eagle barnd sweetened condensed milk
1 cup confectioners' sugar
1 pinch salt
1 teaspoon vanilla extract
1/2 cup nuts, chopped, toasted (optional)

Directions

1

Line an 8x8-inch baking pan with parchment paper.
2

Melt chips with sweetened condensed milk in a medium saucepan over low heat stirring constantly. Remove from heat; stir in remaining ingredients.
3

Spread evenly in prepared pan. Chill 2-3 hours or until firm. Cut into 1-inch squares. Refrigerate or freeze in airtight container.