Smothered Cabbage
5 ingredients
18 steps
Ingredients
- 1 head cabbage, quartered and chopped
- 1 bunch green onions, chopped
- 4 slices salt pork, chopped
- 2 pickled hot peppers
- 1/4 c. cooking oil
Directions
-
1In pot,
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2put oil and salt pork.
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3Brown (fry) salt pork. In a large
-
4bowl
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5of
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6water,
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7add cabbage.
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8To salt pork, add cabbage, green onions, pepper
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9and the drippings from cabbage. (Should be enough water.
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10If
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11not, add 1/4 cup of water.) Cook for 10 to 15 minutes.
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12Remove
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13from
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14heat.
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15Take
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16top
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17off
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18or cabbage will overcook.
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