Smothered Oxtails

Directions

1. 1
   In a large mixing bowl pour flour; add salt and pepper to taste.
2. 2
   Batter oxtails.
3. 3
   In a large skillet, heat vegetable oil. Brown oxtails.
4. 4
   Place in baking dish with 2 to 3 cups of water. Add salt and pepper in water to your taste.
5. 5
   Quarter onion.
6. 6
   Add to oxtails.
7. 7
   Bake at 350° for 1 hour.
8. 8
   Quarter potatoes; add to oxtails.
9. 9
   Cook 1 hour more until oxtails are good and tender.