Smothered Potatoes

3 ingredients
4 steps

Ingredients

  • 3 to 4 large potatoes
  • 1/2 c. minced onions
  • salt and pepper to taste

Directions

  1. 1
    Dice potatoes and along with onions brown quickly in small amount of grease in skillet.
  2. 2
    After browning, add enough water to cover, cover and simmer until tender.
  3. 3
    Add water if they cook down and are not quite soft enough.
  4. 4
    Serves 3 to 4 people.

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