Snack Crackers

Directions

1. 1
   Line 10 x 15-inch jelly roll pan with aluminum foil and line with crackers.
2. 2
   Spread almonds over crackers.
3. 3
   In saucepan, melt butter and add sugar, stirring until sugar dissolves.
4. 4
   Pour evenly over crackers.
5. 5
   Bake at 300° for 20 to 25 minutes or until nicely browned.
6. 6
   Remove from oven and cool.
7. 7
   While still slightly warm, break into squares.