Snack Crackers

Directions

1. 1
   Mix together the flour, baking powder, salt and sugar.
2. 2
   Crumble into the butter, mixing with a fork.
3. 3
   Add the milk.
4. 4
   Mix until the dough holds together.
5. 5
   Roll out to a thickness of 1/16th inch.
6. 6
   Cut crackers with round cookie cutter, using very little flour.
7. 7
   Place on greased cookie sheet.
8. 8
   Prick all over with a fork.
9. 9
   Sprinkle lightly with salt.
10. 10
    Use onion or garlic salt, if desired.
11. 11
    Bake at 425 degrees for 8 to 10 minutes or until nicely browned.
12. 12
    Cool completely before putting into tightly closed container.