Snack Pizzas
6 ingredients
5 steps
Ingredients
- 1 (9 1/2 oz.) pkg. refrigerator biscuits (flaky)
- 1/4 c. onion, chopped
- 1/2 c. natural sharp Cheddar cheese, shredded
- 1/4 c. tomato paste
- 1 tsp. oregano
- 1/3 c. canned mushrooms, chopped
Directions
-
1Pat each biscuit round into a 4-inch circle on baking sheet. Mix tomato paste and oregano.
-
2Brush on each biscuit round.
-
3Mix onion and mushrooms.
-
4Sprinkle over tomato paste mixture and top with shredded cheese.
-
5Place on greased baking sheet and bake until crust is lightly browned, about 8 minutes, in a 400° oven.
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