Snappy Beef Stew

Directions

1. 1
   In saucepan, heat the 2 3/4 cups water to boiling.
2. 2
   Add soup mix, potatoes and frozen vegetables.
3. 3
   Cover and cook until vegetables are tender.
4. 4
   Mix flour and the 1/4 cup water.
5. 5
   Stir into vegetable mixture.
6. 6
   Cook until slightly thickened.
7. 7
   Add meat; heat thoroughly.
8. 8
   Transfer to serving bowls.
9. 9
   Sprinkle with cheese.
10. 10
    Makes 4 to 5 servings.