Snappy Pea Pods

Name: Snappy Pea Pods
Ingredients: 1/2 pound sliced fresh mushrooms; 1 small onion, thinly sliced; 1 tablespoon sesame oil; 3/4 pound fresh or frozen sugar snap peas; 1/2 cup chicken broth; 1/4 teaspoon salt; 1/4 teaspoon pepper

7 ingredients

1 steps

Ingredients

1/2 pound sliced fresh mushrooms
1 small onion, thinly sliced
1 tablespoon sesame oil
3/4 pound fresh or frozen sugar snap peas
1/2 cup chicken broth
1/4 teaspoon salt
1/4 teaspoon pepper

Directions

1

In a large skillet, saute mushrooms and onion in oil until crisp-tender. Add the remaining ingredients. Bring to a boil; cover and simmer for 2-4 minutes or until peas are crisp-tender. Serve with a slotted spoon.