Snappy Spaghetti

6 ingredients
1 steps

Ingredients

  • spaghetti noodles
  • spaghetti sauce
  • red wine
  • 3 garlic cloves, chopped finely
  • 3 green peppers, chopped
  • oregano (a few shakes)

Directions

  1. 1
    Cook and drain spaghetti. Saut garlic in olive oil. When browned, add enough red wine to cover the bottom of you pan and then a little extra. Simmer the garlic in the red wine for a few minutes. Add the spaghetti sauce and oregano. Add the cooked noodles to it. Remove from heat and add chopped green pepper. Stir well, serve with parmesan cheese.

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