Snax

11 ingredients
9 steps

Ingredients

  • 1 tsp. Tabasco sauce
  • 1 Tbsp. Worcestershire sauce
  • 1 Tbsp. garlic salt
  • 1 Tbsp. Season-All or savor salt
  • 1 Tbsp. celery salt
  • 1/2 lb. margarine
  • 1 lb. salted peanuts
  • 1/2 (9 oz.) box Kix
  • 1/2 (10 oz.) box Cheerios
  • 1/2 (12 oz.) box Corn Chex
  • 1/2 (8 oz.) box Rice Chex

Directions

  1. 1
    Melt margarine in a large roaster or dishpan.
  2. 2
    Add Tabasco and Worcestershire sauce; mix well.
  3. 3
    Add garlic salt, Season-All and celery salt; mix well.
  4. 4
    Add 1 pound salted peanuts; mix thoroughly to coat nuts with mixture.
  5. 5
    Add Kix, Cheerios, Corn Chex and Rice Chex.
  6. 6
    Mix well.
  7. 7
    Heat oven or electric roaster to 250°.
  8. 8
    Cook mixture for one hour, stirring every 15 minutes.
  9. 9
    Store in empty cereal boxes or sealed jars or cans.

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