Snazzy Dogs
7 ingredients
1 steps
Ingredients
- 1/2 c. crushed corn chips
- 1/3 c. finely chopped onion
- 1/4 c. tomato sauce
- 1 tsp. worcestershire sauce
- 1 c. (4 oz.) shredded American cheese
- 1 (16 oz.) pkg. frankfurters
- 10 hot dog buns
Directions
-
1Combine corn chips, onion, tomato sauce, worcestershire sauce and cheese; mix well. Slice frankfurters lengthwise to make a pocket. Spoon stuffing mixture inside each pocket. Place frankfurters in a 13 x 9 x 2 inch baking pan. Bake uncovered at 350° for 20 minutes or until cheese mixture is melted. Serve in hot dog buns.
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