Snicker Doodle Pie
11 ingredients
12 steps
Ingredients
- 2 eggs
- 1 teaspoon vanilla
- 1 14 cups flour
- 1 cup butter, softened
- 12 cup sugar
- 13 cup brown sugar
- 2 teaspoons baking powder
- 14 teaspoon salt
- 1 teaspoon baking soda
- 14 cup sugar
- 14 cup cinnamon
Directions
-
1In a bowl, Cream softened butter and sugars together on high until mixed well.
-
2mix eggs and vanilla in a desperate bowl, beat until well.
-
3Mix flour, baking powder, baking soda, and salt in another bowl.
-
4Combine all ingredients into one bowl, mix until dough-like is formed.
-
5Pre-heat oven to 350 degrees.
-
6place dough into freezer for 15 mins to set.
-
7mix cinnamon and sugar for topping.
-
8Take out dough and roll it into topping mixture.
-
9Place into a pan and press down until pan is completely filled.
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10Place in the oven for 25 mins, check every 10 mins.
-
11pull out when top is brown and middle is gooey: it should seem underdone don't worry it will finish cooking when it sets.
-
12Once cool cut up and enjoy!
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