Snicker Pie
5 ingredients
3 steps
Ingredients
- 1/2 of 1/2 gallon Vanilla Fat Free Ice Cream or Yogurt
- 1 sm. pkg. Fat Free Sugar Free Chocolate Pudding
- 1/4 c. creamy or crunchy Peanut Butter
- 1/2 container Lite or Fat Free Cool Whip
- 1 Graham Cracker Crust
Directions
-
1Soften ice cream to stirring stage.
-
2Mix with pudding and peanut butter. Fold in cool whip.
-
3Pour into crust and freeze. Let sit out 10 minutes before serving.
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