Snickerdoodles

9 ingredients
5 steps

Ingredients

  • 1 c. shortening (butter)
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 3/4 c. flour
  • 2 tsp. cream of tartar
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 tsp. vanilla extract
  • 1/2 tsp. almond extract

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Cream shortening, sugar and extracts. Add eggs and beat well.
  3. 3
    Sift dry ingredients and stir into creamed mixture.
  4. 4
    Roll into little balls and roll in a bowl of 2 teaspoons cinnamon and 2 tablespoons sugar.
  5. 5
    Bake about 8 to 10 minutes.

Products Matching These Ingredients

More Recipes to Try