Snickerdoodles

8 ingredients
6 steps

Ingredients

  • 1/2 c. shortening
  • 1/2 c. butter
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 3/4 c. sifted flour
  • 2 tsp. cream of tartar
  • 1 tsp. soda
  • 1/8 tsp. salt

Directions

  1. 1
    Cream together shortening, butter, sugar and eggs.
  2. 2
    Sift together and stir in flour, cream of tartar, soda and salt.
  3. 3
    Roll into balls.
  4. 4
    Roll in mixture of 3 tablespoons sugar and 3 teaspoons cinnamon.
  5. 5
    Place 2-inches apart on ungreased baking sheet.
  6. 6
    Bake at 350° for 8 minutes.

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