Snickerdoodles

7 ingredients
9 steps

Ingredients

  • 1 c. soft shortening
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 3/4 c. flour
  • 2 tsp. cream of tartar
  • 1/2 tsp. salt
  • 1 tsp. soda

Directions

  1. 1
    Mix shortening, sugar and eggs together.
  2. 2
    Sift together remaining ingredients.
  3. 3
    Blend the 2 mixtures.
  4. 4
    Roll into balls the size of walnuts.
  5. 5
    Then roll in a mixture of 2 tablespoons sugar and 2 teaspoons cinnamon.
  6. 6
    Place 2 inches apart on ungreased cookie sheet.
  7. 7
    Bake at 350° for 8 to 10 minutes.
  8. 8
    These cookies puff up at first, then flatten with a wrinkled top.
  9. 9
    Yields 5 dozen.

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