Snickerdoodles

9 ingredients
7 steps

Ingredients

  • 1 c. shortening (part butter or margarine)
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 3/4 c. Gold Medal flour
  • 2 tsp. cream of tartar
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 2 Tbsp. sugar
  • 2 tsp. cinnamon

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Mix shortening, sugar and eggs thoroughly. Measure flour by sifting.
  3. 3
    Blend flour, cream of tartar, baking soda and salt; stir in.
  4. 4
    Shape dough into 1 inch balls.
  5. 5
    Roll in mixture of sugar and cinnamon.
  6. 6
    Place 2 inches apart on ungreased baking sheet.
  7. 7
    Bake 8 to 10 minutes.

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Optimum Nutrition

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Shortening powder

E NOVA 4

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Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

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M&S

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C NOVA 4

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D NOVA 4
All-Vegetables Shortening

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