Snickerdoodles

7 ingredients
7 steps

Ingredients

  • 1 c. oleo
  • 2 eggs
  • 1 1/2 c. sugar
  • 2 tsp. cream of tartar
  • 2 3/4 c. flour
  • 1 tsp. soda
  • 1/2 tsp. salt

Directions

  1. 1
    Cream the oleo and sugar until light.
  2. 2
    Beat in eggs.
  3. 3
    Sift dry ingredients together.
  4. 4
    Add oleo and sugar; mix well.
  5. 5
    Chill, if desired.
  6. 6
    Form into 1-inch balls and roll in 2 tablespoons of sugar and 2 teaspoons of cinnamon.
  7. 7
    Bake on ungreased cookie sheet at 400° for 12 minutes (possibly 10); remove immediately.

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