Snickerdoodles

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Mix butter, shortening, 1 1/2 cups sugar and eggs.
3. 3
   Blend in flour, cream of tartar, soda and salt. Shape dough into teaspoon-sized balls.
4. 4
   Mix 2 tablespoons sugar and cinnamon.
5. 5
   Roll balls in cinnamon-sugar mixture and place 2 inches apart on ungreased baking sheet.
6. 6
   Bake 8 to 10 minutes or until set.
7. 7
   Immediately remove cookies from baking sheet.
8. 8
   Yields 6 dozen cookies.