Snickerdoodles
10 ingredients
4 steps
Ingredients
- 1 1/2 c. sugar
- 1/2 c. margarine, softened
- 1/2 c. shortening
- 2 eggs
- 2 3/4 c. all-purpose flour
- 2 tsp. cream of tarter
- 1 tsp. baking soda
- 1/4 tsp. salt
- 3 Tbsp. sugar
- 3 tsp. ground cinnamon
Directions
-
1Heat oven to 400°.
-
2Mix 1 1/2 cups sugar, the margarine, shortening and eggs in large bowl.
-
3Stir in flour, cream of tartar, baking soda and salt.
-
4Shape dough by rounded teaspoonfuls into balls.
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Shortening powder
E NOVA 4
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Organic grade a large brown eggs
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6 British Large Eggs
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