Snickerdoodles

10 ingredients
5 steps

Ingredients

  • 12 cup shortening
  • 2 teaspoons cream of tartar
  • 1 12 cups sugar
  • 2 eggs
  • 2 34 cups flour
  • 12 cup butter
  • 34 teaspoon vanilla
  • 1 teaspoon baking soda
  • 14 teaspoon salt
  • 1 tablespoon cinnamon

Directions

  1. 1
    Mix shortening, butter, sugar, and eggs.
  2. 2
    Add flour, cream of tartar, vanilla, soda, and salt.
  3. 3
    Roll into balls the size of walnuts.
  4. 4
    Roll in mixture of 2 tbsp sugar and tbsp cinnamon.
  5. 5
    Place on baking sheet and bake at 400F for 8-10 minutes.

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