Snickerdoodles

Directions

1. 1
   Preheat oven to 400 degrees Farenheit.
2. 2
   Cream together butter and 1 1/2 cups sugar.
3. 3
   Add eggs and vanilla extract.
4. 4
   Mix flour, cream of tartar, salt, and baking soda in separate bowl.
5. 5
   Blend together wet and dry ingredients until smooth.
6. 6
   Mix together cinnamon and the rest of the sugar in a shallow bowl.
7. 7
   Roll dough into tablespoon-sized balls, and roll in cinnamon-sugar mixture.
8. 8
   Place on greased cookie sheet.
9. 9
   Bake for 8-10 minutes, or until firm and just starting to brown.