Snickerdoodles
7 ingredients
8 steps
Ingredients
- 1 c. margarine
- 1 1/2 c. sugar
- 2 eggs
- 2 3/4 c. flour
- 2 tsp. cream of tartar
- 1 tsp. baking soda
- 1/2 tsp. salt
Directions
-
1Combine margarine, sugar and eggs.
-
2Add dry ingredients and mix.
-
3Chill 1 hour.
-
4Make dough into balls about the size of a walnut.
-
5Roll in mixture of 2 teaspoons cinnamon and 2 tablespoons sugar.
-
6Place on ungreased cookie sheet.
-
7Do not flatten.
-
8Bake at 350° about 10 to 12 minutes, until just lightly browned.
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