Snickers Cake

5 ingredients
7 steps

Ingredients

  • 1 pkg. German chocolate cake mix
  • 1 (12 oz.) pkg. caramels
  • 6 oz. chocolate chips
  • 1 c. pecans
  • 1/3 c. milk

Directions

  1. 1
    Mix cake mix according to directions on box, then pour 1/2 of cake mix into 9 x 13-inch pan.
  2. 2
    Bake at 350° for 20 minutes.
  3. 3
    Melt package of caramels with milk until soft.
  4. 4
    Pour over cooked half of cake.
  5. 5
    Then sprinkle chocolate chips over caramels, then 1 cup nuts over chocolate chips.
  6. 6
    Pour remaining cake mix over top. Make sure edges are covered.
  7. 7
    Bake at 250° for 20 minutes, then at 350° for 10 minutes.

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