Snickers Pie

6 ingredients
3 steps

Ingredients

  • 20 large marshmallows
  • 10 Snickers bars (15 1/2 oz.)
  • 1/2 c. condensed milk
  • 8 oz. Cool Whip
  • 1 tsp. vanilla
  • 1 graham cracker pie crust

Directions

  1. 1
    Melt marshmallows, candy bars and milk in double boiler.
  2. 2
    Let cool for approximately 10 minutes.
  3. 3
    Fold in Cool Whip and vanilla. Fill crust with mixture; refrigerate for 2 hours.

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