Snickers-Stuffed Snickerdoodles

Name: Snickers-Stuffed Snickerdoodles
Ingredients: 1 cup butter, softened; 1 cup vegetable oil; 1 cup granulated sugar; 1 cup powdered sugar; 2 large eggs; 4 1/4 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon cream of tartar; 1/2 teaspoon salt; Funsize or mini Snickers bars; 1/2 cup granulated sugar + 1 tablespoon cinnamon for rolling cookies in

11 ingredients

1 steps

Ingredients

1 cup butter, softened
1 cup vegetable oil
1 cup granulated sugar
1 cup powdered sugar
2 large eggs
4 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar
1/2 teaspoon salt
Funsize or mini Snickers bars
1/2 cup granulated sugar + 1 tablespoon cinnamon for rolling cookies in

Directions

1

{"0":"Preheat oven to 375\u00b0F.","2":"Beat together butter, vegetable oil, granulated sugar, powdered sugar, and eggs. In a separate bowl, combine flour, baking soda, cream of tartar, and salt. Slowly beat flour mixture into the butter mixture.","4":"In a small bowl, combine 1\/2 cup granulated sugar and cinnamon. Scoop out about a tablespoon of dough. Press mini Snickers bar into the center, then cover with another heaping tablespoon of dough. Form into a ball, pressing down the edges to cover the chocolate completely. Roll in cinnamon-sugar and place on a greased baking sheet, 3-4 inches apart. Use a flat-bottomed glass dipped in cinnamon sugar to flatten slightly.","6":"Bake for 12-15 minutes, or until edges are slightly browned."}