Snowballs

6 ingredients
20 steps

Ingredients

  • 1 c. margarine
  • 1/2 c. sifted confectioners sugar
  • 1 tsp. vanilla
  • 2 1/4 c. all-purpose plain flour
  • 1 tsp. salt
  • 1/2 c. chopped pecans

Directions

  1. 1
    Mix
  2. 2
    butter,
  3. 3
    sugar and vanilla thoroughly.
  4. 4
    Stir flour and salt
  5. 5
    together; blend into butter mixture.
  6. 6
    Mix in pecans. Chill dough
  7. 7
    30
  8. 8
    minutes
  9. 9
    to 1 hour.
  10. 10
    Heat oven to 400°.
  11. 11
    Roll dough into
  12. 12
    1-inch
  13. 13
    balls
  14. 14
    and place on ungreased baking sheet (cookies don't
  15. 15
    spread).
  16. 16
    Bake
  17. 17
    10 to 12 minutes or until set, but not brown.
  18. 18
    While still warm, roll in confectioners sugar. Let cool and roll again.
  19. 19
    Makes 4 dozen.
  20. 20
    Don't use self-rising flour!

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