Snowballs
6 ingredients
20 steps
Ingredients
- 1 c. margarine
- 1/2 c. sifted confectioners sugar
- 1 tsp. vanilla
- 2 1/4 c. all-purpose plain flour
- 1 tsp. salt
- 1/2 c. chopped pecans
Directions
-
1Mix
-
2butter,
-
3sugar and vanilla thoroughly.
-
4Stir flour and salt
-
5together; blend into butter mixture.
-
6Mix in pecans. Chill dough
-
730
-
8minutes
-
9to 1 hour.
-
10Heat oven to 400°.
-
11Roll dough into
-
121-inch
-
13balls
-
14and place on ungreased baking sheet (cookies don't
-
15spread).
-
16Bake
-
1710 to 12 minutes or until set, but not brown.
-
18While still warm, roll in confectioners sugar. Let cool and roll again.
-
19Makes 4 dozen.
-
20Don't use self-rising flour!
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Margarine 80% vegetable oil, margarine
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becel margarine
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