Snowballs
9 ingredients
7 steps
Ingredients
- 1 c. sugar
- 1/2 c. butter
- 2 egg yolks, beaten
- 1 c. chopped pecans
- 2 egg whites, beaten
- 1 c. crushed pineapple
- 1 box vanilla wafers
- 1 pt. whipped cream
- coconut
Directions
-
1Cream sugar and butter.
-
2Add egg yolks and nuts.
-
3Blend well. Fold in whipped egg whites and pineapple.
-
4Spread mixture (1/2-inch thick) on alternating wafers (3 layers).
-
5Refrigerate overnight.
-
6Cover with whipped cream; sprinkle with coconut.
-
7Use cupcake liners for each snowball.
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