Snowballs

7 ingredients
5 steps

Ingredients

  • 2 sticks oleo
  • 1 c. sugar
  • 2 eggs, separated
  • 1 (No. 2) can crushed pineapple, drained
  • 1 c. chopped nuts
  • 1 pkg. vanilla wafers, broken in small pieces
  • 1 pkg. Cool Whip

Directions

  1. 1
    Cream oleo and sugar; add egg yolks, pineapple and nuts.
  2. 2
    Fold in stiffly beaten egg whites; add vanilla wafers.
  3. 3
    Roll in 10 to 12 inch balls; refrigerate overnight.
  4. 4
    Cover each ball with Cool Whip just before serving; sprinkle with coconut, if desired.
  5. 5
    I use an ice cream scoop to make balls.

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