Crescent Roll Cheese Bars

7 ingredients
8 steps

Ingredients

  • 2 pkg. crescent rolls
  • 2 (8 oz.) pkg. cream cheese (room temperature)
  • 1 egg, separated
  • 1 1/3 c. sugar, divided
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • 1/2 c. nuts

Directions

  1. 1
    Beat until blended the cream cheese, 1 egg yolk, 1 cup sugar and vanilla.
  2. 2
    Press 1 package of crescent rolls in a 9 x 13-inch pan.
  3. 3
    Spread cream cheese mixture over dough.
  4. 4
    Place the second package of crescent rolls over the cream cheese.
  5. 5
    Beat the egg white until frothy; spread on top.
  6. 6
    Mix 1/3 cup sugar, cinnamon and chopped walnuts.
  7. 7
    Put over the frothy egg white.
  8. 8
    Bake at 350° for 30 to 35 minutes.

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