Snowballs

7 ingredients
4 steps

Ingredients

  • 4 oz. cream cheese, softened
  • 1/2 c. powdered sugar
  • 1/4 c. milk
  • 3 1/2 c. Cool Whip (extra creamy)
  • 24 prepared unfrosted cupcakes
  • 3 (7 oz. each) pkg. coconut
  • 2 sq. semi-sweet chocolate, melted

Directions

  1. 1
    Beat cream cheese, sugar and milk in large bowl.
  2. 2
    Gently stir in Cool Whip.
  3. 3
    Hold cupcakes, top side down, in palm of hand. Spread Cool Whip on bottom and sides.
  4. 4
    Press coconut onto frosting.

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