Snowflake Cookies
9 ingredients
7 steps
Ingredients
- 1/2 c. sugar
- 1/2 c. butter or margarine
- 1 egg
- 1/2 tsp. vanilla
- 1 1/4 c. all-purpose flour
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- melted sweet chocolate
- pistachio nuts
Directions
-
1Mix sugar, butter, egg and flavoring well, stirring together; blend dry ingredients into shortening mixture.
-
2Chill one hour. Heat oven to 400°.
-
3Roll dough 1/8-inch thick on floured board; cut small stars.
-
4Bake on ungreased baking sheet for 6 to 8 minutes or lightly browned.
-
5Cool.
-
6Put two cookies together with melted sweet chocolate.
-
7Add dab of chocolate and sprinkle of chopped pistachio nuts on top.
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