So-Simple Salsa Dip

3 ingredients
3 steps

Ingredients

  • 1 (8 ounce) package cream cheese
  • 1 cup old el paso thick 'n chunky salsa
  • tortilla chips

Directions

  1. 1
    In 1-quart saucepan, heat cream cheese and salsa over low heat about 5 minutes, stirring occasionally, until cream cheese is melted.
  2. 2
    Keep warm in heatproof dish.
  3. 3
    Serve with chips.

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