Soft Fried Shanghai Spicy Noodles With Shredded Pork

Ingredients

• MARINADE FOR PORK
• 1 teaspoon soy sauce
• 1 teaspoon sesame oil
• 1 teaspoon cornstarch
• 1/2 lb pork tenderloin, shredded
• SEASONING LIQUID
• 1 tablespoon soy sauce
• 2 tablespoons water
• 1 teaspoon sesame oil
• 1 teaspoon oyster sauce
• 1/2 teaspoon chilli paste with soybeans
• 1 teaspoon sugar
• 1 teaspoon mirin, rice wine or 1 teaspoon dry sherry
• 1 teaspoon cornstarch
• 3 tablespoons vegetable oil
• 2 cloves garlic, chopped
• 1/2 tablespoon minced ginger
• 1 onion, cut into 16 segments
• 1 large carrot, shredded
• 1 stalk celery, shredded
• 2 whole green onions, cut into 1 inch pieces
• 1/4 lb bean sprouts
• 1/2 lb thick cantonese noodles or 1/2 lb shanghai noodles, cooked