Soft Gingerbread

8 ingredients
5 steps

Ingredients

  • 2 eggs
  • 1 c. sugar
  • 1 c. dark molasses
  • 1 c. buttermilk
  • 1 c. melted lard
  • 2 tsp. soda
  • 2 c. flour, sifted
  • ground ginger to taste

Directions

  1. 1
    Beat eggs together, add sugar.
  2. 2
    Stir 1 teaspoon soda into molasses and 1 teaspoon soda into milk.
  3. 3
    Mix all ingredients together.
  4. 4
    Pour into greased and floured large oblong pan.
  5. 5
    Bake in medium oven for 30 minutes.

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