Soft Pretzels

6 ingredients
8 steps

Ingredients

  • 2 pkg. dry yeast
  • 1 1/2 c. warm water
  • 1/2 tsp. salt
  • 4 1/2 c. flour
  • 1/2 c. water
  • 1/4 c. baking soda

Directions

  1. 1
    Mix the first 4 ingredients.
  2. 2
    Let rise for 15 minutes.
  3. 3
    Shape into pretzels.
  4. 4
    Lay on a cookie sheet which has been greased. Let rise.
  5. 5
    Mix cold water and baking soda; brush soda water over pretzels.
  6. 6
    Sprinkle with coarse salt.
  7. 7
    Bake at 450° for 15 to 20 minutes.
  8. 8
    Makes 10 or more pretzels.

Products Matching These Ingredients

Nutritional yeast

Nutritional yeast

NOVA 1
Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
Nutritional yeast flakes fortified gluten vegan free no ngo

Nutritional yeast flakes fortified gluten vegan free no ngo

Anthony's

A NOVA 1
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Powder -Nonfat dry milk

Augason Farms

E NOVA 3

Dry roasted peanuts, unsalted

Spartan

D NOVA 1

Dry honey roasted peanuts, salted

Spartan

D NOVA 4

Dinner rolls, yeast

More Recipes to Try

Chicken Creole

12 ingredients

Swiss Bread

5 ingredients

Strawberry Cream Squares

6 ingredients

Bread And Butter Pickles

10 ingredients

Pretzel Salad

11 ingredients

Mock Pecan Pie

6 ingredients

Skillet Seafood Bisque

9 ingredients

Corn Casserole

7 ingredients

Mocha Shake Special

5 ingredients

Asparagus Casserole

6 ingredients

Baked Chicken Casserole

5 ingredients

Ham Sandwiches

5 ingredients